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vinasse

[vi'næs] n
gen. 废糖蜜水
agric. 废糖蜜; 劣酒
commer. 酒糟
food.ind. 甜菜废丝
vinasse The residual liquid from the distillation of alcoholic liquors, specifically, that remaining from the fermentation and distillation of beet-sugar molasses, valuable as yielding potassium salts, ammonia, etc. [vi'næs] n
environ. 酒精废液 (蒸馏酒的酒精残留液体，具体而言，是从甜菜糖糖蜜的发酵和蒸馏中的残留，价值同高产钾盐、氨水等相当。)
vinasse
: 4 phrases in 1 subject
Agriculture4

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