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vinasse [vi'næs] n
gen.	废糖蜜水
agric.	废糖蜜; 劣酒
commer.	酒糟
vinasse The residual liquid from the distillation of alcoholic liquors, specifically, that remaining from the fermentation and distillation of beet-sugar molasses, valuable as yielding potassium salts, ammonia, etc. [vi'næs] n
environ.	酒精废液 (蒸馏酒的酒精残留液体，具体而言，是从甜菜糖糖蜜的发酵和蒸馏中的残留，价值同高产钾盐、氨水等相当。)

vinasse: 4 phrases in 1 subject

Agriculture

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