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fermentation ['fɜ:men'teɪʃ(ə)n] n
gen.	Gärung f; Vergärung f; Fermentation f
agric.	Gärungsprozeß m (process); Gären
biochem.	Säuerung f; Einsäuren f
biol.	Einsäuern; Säuern; Sauermachen; Gärstoff m; Bakterienkultur f; hervorrufende Gärung
environ.	Vergären n
food.ind., chem.	Fermentierung f
life.sc.	mikrobielle Fermentation
med.	Gaerung m; Verrottung f
fermentation Any enzymatic transformation of organic substrates, especially carbohydrates, generally accompanied by the evolution of gas; a physiological counterpart of oxidation, permitting certain organisms to live and grow in the absence of air; used in various industrial processes for the manufacture of products, such as alcohols, acids, and cheese by the action of yeasts, molds, and bacteria; alcoholic fermentation is the best-known example. Also known as zymosis n
environ.	Fermentation f
English thesaurus
fermentation ['fɜ:men'teɪʃ(ə)n] abbr.
abbr., biol.	frmntn

fermentation: 346 phrases in 22 subjects

Agriculture	108
Biochemistry	6
Biology	2
Chemistry	57
Construction	11
Education	3
Environment	12
Finances	3
Food industry	14
Foreign trade	4
General	40
Health care	15
Life sciences	8
Materials science	3
Medical	28
Medical appliances	1
Microscopy	3
Natural resourses and wildlife conservation	13
Natural sciences	7
Refrigeration	5
Technology	2
Water supply	1