| |||
preservative | |||
antiseptic; desinfectant | |||
means of preservation | |||
preservative A chemical added to foodstuffs to prevent oxidation, fermentation or other deterioration, usually by inhibiting the growth of bacteria | |||
preserving agent | |||
preservative agent | |||
preservative (sample) | |||
preservatives | |||
conservation product | |||
| |||
preservative |
Konservierungsmittel: 2 phrases in 2 subjects |
Medical | 1 |
Pharmacy and pharmacology | 1 |