| |||
soured milk | |||
sour milk | |||
curdled milk | |||
renneted milk; curd; junket; set milk |
lait caillé: 28 phrases in 9 subjects |
Agriculture | 5 |
Botany | 2 |
Entomology | 2 |
Fish farming pisciculture | 1 |
Food industry | 6 |
Milk production | 4 |
Natural resourses and wildlife conservation | 4 |
Natural sciences | 3 |
Statistics | 1 |