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typpi form.
agric., food.ind., chem.	E 941
chem.	azote (nitrogenium); nitrogen (nitrogenium)
econ.	nitrogen
environ.	nitrogen An essential nutrient in the food supply of plants and the diets of animals. Animals obtain it in nitrogen-containing compounds, particularly amino acids. Although the atmosphere is nearly 80% gaseous nitrogen, very few organisms have the ability to use it in this form. The higher plants normally obtain it from the soil after micro-organisms have converted the nitrogen into ammonia or nitrates, which they can then absorb

typpi: 8 phrases in 5 subjects

Chemistry	1
Environment	2
Medical	1
Metallurgy	1
Natural sciences	3