 |
| |||
| atténuation f (пивного сусла) | |||
| digestion f; fermentation f | |||
| сбраживание: 38 phrases in 5 subjects |
| Chemistry | 1 |
| Construction | 3 |
| Food industry | 28 |
| Natural resourses and wildlife conservation | 5 |
| Technology | 1 |
|
| |||
| atténuation f (пивного сусла) | |||
| digestion f; fermentation f | |||
| сбраживание: 38 phrases in 5 subjects |
| Chemistry | 1 |
| Construction | 3 |
| Food industry | 28 |
| Natural resourses and wildlife conservation | 5 |
| Technology | 1 |