Terms for subject Cooking containing fillet

English	German
chicken breast fillet	Hähnchenbrustfilet
fillet of lamb	Lammfilet
fillet of sole	Seezungenfilet
fillet of veal	Kalbsfilet
filleted pickled herring	Bismarckhering
flounder fillet	Schollenfilet
lean, smoked, rolled fillet of ham	Lachsschinken
rolled calf fillet filled with a hard-boiled egg and cut in half before serving	Schwalbennester
tender young raw, salted, filleted herring	Matjeshering