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| Terms for subject Food industry (2126 entries) |
| desiccant | 干燥剂 | |
| desiccation of cheese | 干酪脱水 | |
| desoxycholic acid (foaming agent) | 脱氧胆酸发泡剂 | |
| desoxycholic acid | 脱氧胆酸乳化剂 | |
| dessicator | 干燥器 | |
| determination limit | 检出限 | |
| deterministic exposure assessment | 确定性暴露评估 | |
| dextrins (stabilizer) | 糊精固化剂 | |
| dextrins, white and yellow, roasted starch | 糊精 | |
| diacetic tartaric acid and fatty acid esters of glycerol (foaming agent) | 双乙酒石酸和甘油脂肪酸酯 | |
| diammonium acid phosphate | 磷酸二铵 | |
| dibasic ammonium phosphate | 磷酸二铵 | |
| dibasic sodium phosphate | 磷酸二氢钙 | |
| dicalcium diphosphate | 焦磷酸钙 | |
| dicalcium pyrophosphate | 焦磷酸钙 | |
| dichlorodifluoromethane (freezant; propellant) | 二氯二氟甲烷 | |
| dichloromethane (extraction solvent) | 二氯甲烷 | |
| dicyclanil | 环虫腈 | |
| dielectric loss oven | 介电损耗炉 | |
| dietary exposure assessment | 膳食暴露评估 |