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| pasta; vermicelli (итальянская лапша) | |||
| vermicelli (pasta in the shape of very thin sticks, often broken into small pieces and added to soups – OALD Alexander Demidov) | |||
| вермишель: 19 phrases in 6 subjects |
| Commerce | 1 |
| Cooking | 4 |
| Food industry | 9 |
| General | 1 |
| Handicraft | 3 |
| Makarov | 1 |