industrie énergétique |
energy industry (Industry which converts various types of fuels as well as solar, water, tidal, and geothermal energy into other energy forms for a variety of household, commercial, transportation, and industrial application) |
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industriel ou commercial |
industrial or commercial |
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indutrie des biens électroménagers |
electrical goods industry (Economic activity for manufacturing electric material and devices) |
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indutrie des biens électroménagers |
electrical goods industry |
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indéno1,2,3-cdpyrène |
indeno (1,2,3-cd) pyrene |
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indépendance énergétique |
energy independence |
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indépendance énergétique |
energy self-sufficiency |
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INECE |
International Network for Environmental Compliance and Enforcement |
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inertage |
inertisation |
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inertage |
inertisation (The process of waste inertisation includes solidification and stabilisation; stabilisation is the process used for reduction of hazard potential of the waste by converting the contaminants into their least soluble, least immobile, or least toxic form. Solidification physically binds or encapsulates the waste in a monolithic solid of high structural integrity. Thus solidification may be used for powders, liquids or gases) |
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inertisation des boues |
sludge neutralisation |
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inertisation des boues |
sludge neutralization |
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inexactitude significative |
material misstatement |
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infection |
infection (The entry and development or multiplication of an infectious agent in the body of a living organism) |
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infestation des aliments |
infestation of food (Food that has been contaminated and deteriorated by some kind of pest) |
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infestation des aliments |
infestation of food |
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infestation des aliments et des récoltes |
infestation of crops |
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infestation des aliments et des récoltes |
infestation of food |
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infestation des cultures |
infestation of crops |
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infestation des cultures |
infestation of crops (Invasion of crop by parasites. Among vertebrate animals, many crop pests are mammals, especially in the order of rodents and birds. Among invertebrates, certain species of gastropods and a large number of roundworms from the class of nematodes harm crops. The most varied and numerous species of crop pests are arthropods-insects, arachnids and some species of millipedes and crustaceans. Diseases vary from viral, bacterial, and nutritional to fungal, environmental and non-specific. The FAO has estimated that annual worldwide losses done by plant pests and diseases amount to approximately 20-25% of the potential worldwide yield of food crops) |
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