carbon dioxide tax (Compulsory charges levied on fuels to reduce the output of carbon dioxide (CO2), which is a colourless and odourless gas substance that is incombustible) |
karbono dioxidoaren gaineko zerga |
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carbon monoxide (Colorless, odourless, tasteless, non-corrosive, highly poisonous gas of about the same density as that of air. Very flammable, burning in air with bright blue flame. Although each molecule of CO has one carbon atom and one oxygen atom, it has a shape similar to that of an oxygen molecule (two atoms of oxygen), which is important with regard to it's lethality, CO) |
karbonoII oxido |
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carbonate (A salt or ester of carbonic acid) |
karbonato |
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carcass disposal (The disposal of slaughtered animals, other dead animal bodies and animal body parts after removal of the offal products) |
hiliki-ezabaketa |
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carcinogen (A substance that causes cancer in humans and animals) |
kartzinogeno |
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carcinogen (A substance that causes cancer in humans and animals) |
kantzerigeno |
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carcinogenicity (The ability or tendency of a substance or physical agent to cause or produce cancer) |
kartzinogenotasun |
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carcinogenicity (The ability or tendency of a substance or physical agent to cause or produce cancer) |
kantzerigenotasun |
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carcinogenicity test (Test for assessing if a chemical or physical agent increases the risk of cancer. The three major ways of testing for carcinogens are animals tests, epidemiological studies and bacterial tests) |
kantzerigenotasun-proba |
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cardiology (The study of the heart) |
kardiologia |
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cardiovascular disease |
gaixotasun kardiobaskular |
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cardiovascular system (Those structures, including the heart and blood vessels, which provide channels for the flow of blood) |
sistema kardiobaskular |
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Caribbean Area (A geographical region bordered on the south by South America and Panama, and on the west by Central America, and consisting of the West Indian, and nearby, islands and the Caribbean Sea, a part of the western Atlantic Ocean) |
Karibe |
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carnivore (An animal that eats meat) |
haragijale |
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carry-over effect (Effect caused by the successive passages of polluting substances through the different organisms of a food chain) |
hondar-efektu |
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cartography (The making of maps and charts for the purpose of visualizing spatial distributions over various areas of the earth) |
kartografia |
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cash crop (Crops that are grown for sale in the town markets or for export. They include coffee, cocoa, sugar, vegetables, peanuts and non-foods, like tobacco and cotton. Huge areas of countries in the developing world have been turned over to cash crops. Those countries with no mineral or oil resources depend on cash crops for foreign money, so that they can import materials do develop roads, for construction, or to buy Western consumer goods and, indeed, food. However, critics argue that cash crops are planted on land that would otherwise be used to grow food for the local community and say this is a cause of world famine. Cash crops, such as peanuts, can ruin the land if it is not left fallow after six years of harvests. Moreover, if the best agricultural land is used for cash crops, local farmers are forced to use marginal land to grow food for local consumption, and this has a further dramatic effect on the environment) |
saltzeko labore |
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Caspian Sea (No definition needed) |
Kaspiar itsasoa |
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catalysis (A phenomenon in which a relatively small amount of substance augments the rate of a chemical reaction without itself being consumed) |
katalisi |
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catalyst (A substance whose presence alters the rate at which a chemical reaction proceeds, but whose own composition remains unchanged by the reaction. Catalysts are usually employed to accelerate reactions(positive catalyst), but retarding (negative) catalysts are also used) |
katalizatzaile |
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