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| Terms for subject Gastroenterology (84 entries) |
| schnitzel | sznycel (kotlet panierowany) | |
| sear | podpiec (zrumienić) | |
| shashlik | szaszłyk | |
| soup from fermented rye flour | żurek | |
| steak tartare | tatar | |
| thinly sliced steak | bryzol | |
| tongue | ozorek | |
| tripe | flaczki | |
| venison | sarnina | |
| yolk with sugar | kogel-mogel |